Use any fruit available.
For the picture (I'm eating it right now! Yummy!) I used the following for two servings:
1 apple (chopped)
2 bananas (sliced)
1 mango (chopped)
1 tangarine (segmented)
1/2 cup dried or fresh buckwheat sprouts (1/4 cup per serving)
1 or 2 tablespoons nuts (I used walnuts and pecans)
dried raw coconut flakes
Put in a bowl then sprinkle with a little orange juice or nut milk.
This is a great salad that stays with me sometimes until lunch time.
Makes 2 servings.
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